Spitting Pig Edinburgh

★★★★★

“I would give them more than 5 stars if I could!! Planning a destination wedding was made so much easier with the ease of communication from the beginning. On the day of our event they were on time, professional and friendly. Brian and Sheena were lovely. And the food!!… it was perfection!! Loved that it wasn’t your typical wedding food. Our guests raved about the whole meal. Everything was fresh and delicious. The best cheesecake ever…and New Yorkers know their cheesecake Such a unique experience. I highly recommend The Spitting Pig.”

★★★★★

“Brian was very helpful, I can't fault his communication in the lead up to the event or on the day itself. The food was absolutely fantastic and I really appreciated the ability to cater to quite a few different dietary requirements. I heard a lot of great feedback from the guests on the day - it all went down a storm! Thank you so much.”

★★★★★

“I was lucky enough to enjoy the amazing food and service of the Spitting Pig over the course of last weekend for my friend’s wedding in Pitlochry. It was a highlight of the event, with a stunning hog roast on the Friday with alternatives for the non-pig/meat eaters and a good selection of side dishes and sauces. To be met by them again the day after the wedding on the Sunday we got to enjoy an amazing cooked breakfast with the tastiest scrambled eggs I’ve had in the longest time, succulent sausages, crispy hash browns along with beans and mushrooms was a real treat. If I hadn’t already RSVP’d yes to the wedding knowing that the Spitting Pig were going to be on hand to cater a portion of the weekend was definitely incentive! Such a friendly bunch of individuals and incredibly efficient at setting themselves up with a clean and tidy mobile catering facility.”